Week of 12/1

Order Between These Dates To Enjoy This Menu:
Tue Jan 12th - Mon 18th

SALSA CHICKEN with SAUTEED SPINACH and CILANTRO SPAGHETTI SQUASH
HERBED TURKEY, GREEN BEANS with CARAMELIZED ONIONS and MASHED SWEET POTATOES
CURRIED PORK CHEEKS with BOK CHOY and PAPRIKA POTATOES
CHILI LIME CHICKEN with PEPPERS, ONIONS, and CAULIFLOWER RICE
BBQ SHORT RIBS with COLLARD GREENS and ROASTED TURNIPS
ROASTED GARLIC PORK BUTT with KALE and BUTTERNUT SQUASH
ROASTED GARLIC MARINARA BEEF MEATBALLS with GARLIC SPINACH and SPAGHETTI SQUASH
ROSEMARY CRUSTED PORK LOIN with ROASTED BROCCOLI and BRAISED FENNEL and APPLES
WHITE TURKEY CHILI
BLACKENED CHICKEN with BOK CHOY and KHOLRABI

All meals on this Pete's Paleo menu are packed with 5 ounces of protein and 7 ounces of veggies!